Despite a kind lambing season this year and a good grass growing summer, it is still important to ensure both ewes and rams are in the correct body condition at tupping...
Despite a kind lambing season this year and a good grass growing summer, it is still important to ensure both ewes and rams are in the correct body condition at tupping...
Lambing percentage continues to be one of the key factors determining profitability on farm, with the major factor affecting lambing percentage being ewe body condition before and during tupping and through early pregnancy....
NETTEX (a division of Rumenco Ltd) are pleased to announce that they have entered into an agreement for the acquisition of a cGMP and VMD approved production facility in Lichfield.
VALUABLE TOOL FOR CALCULATING FORAGE STOCKS THIS WINTER
In response to the flurry of calls for advice on dealing with potential forage shortages this winter, Rumenco have produced an easy to use forage stocks calculator....
NEW CALF AND YOUNGSTOCK PRODUCT TO REAP REAL BENEFITS
Rumenco has launched a NEW controlled intake lick bucket which is aimed specifically at the calf and youngstock market.
Technical and Marketing Director Mark Scott explains;...
On Friday 21 st September 2018, Alison Bond Commercial Nutritionist for Rumenco took to the stage at Harper Adams University to present The Rumenco Beef & Sheep award to Harry Billing for his BSc IV assignment; ‘Beef suckler...